Artisan Raw Certified Organic Greek Mountain Oak Honey

Raw Organic Mountain Oak honey 

This year's batch of Oak is exceptionally thick. The moisture level measures 13.6%,  the lowest level we have ever had in any of the honeys we sell, including Vanilla Fir. This means that you will find the flavour of the honey very deep and intense.  

Thomas' Raw Organic Greek Mountain Oak honey: This has a deliciously rich and mineral treacle flavour with hints of cooked apples and plums.  The aftertaste lingers only briefly with a slight sourness.  The aroma is similarly fruity, reminding us of cold spiced fruit sauces.  The flavour and aroma make us think this could go very well with a fruitcake or Christmas pudding.

Where does this honey come from: This Mountain Oak comes from a forest on a mountain close to a lake close in a place called Rentina.

Colour: It's very dark, nearly black, with a slight hint of purple.

How Raw Honey is different from Processed Honey - Raw honey generally means the honey has not been processed, it has come from the hive to the jar with minimal interference. Most supermarket honey is highly processed to make it look more attractive, usually it has been largely drained of pollen, heated and blended. Raw honey tends to vary from batch to batch, this is because it is not processed in a factory, filtered or heated to look homogeneous. Raw honey changes with the season and climate, the soil, what the bees feed on, and the nature of the colonies.

About the beekeeper: It was brought to us by Thomas, a young Greek beekeeper, who is planning to take over his father's hives, which are in secluded forest glades. He has great enthusiasm for raw honey and natural hive products.

More on honeydew honey: This is a dark thick runny honey – it is known as a honeydew, because it is from the sap and resin of the tree not from flower nectar.  Honeydews are high in oligosaccharides, which are known for their prebiotic qualities- aiding digestion.

Crystallisation:-  Please know that raw honey does crystallise and is a natural process of raw honey (therefore we cannot except returns on honey that may have crystallised). We indicate on the website the state of each honey - either runny or crystallised but be aware this is to the best of our knowledge and the state can change quickly.   If you want your honey runny and it has crystallised it's very easy to return it to runny go to this link Runny Honey  or see this section under our FAQ's Why Is My Honey Crystallised?

We only supply raw honey because we believe this is how all honey should be.  If you don't want your honey to crystallise then raw honey probably isn't for you.
For more information on why honey sets visit this article and for a more scientific explanation go to wikipedia.org, search ‘honey’ and then go to the section headed ‘Physical and chemical properties’. https://en.wikipedia.org/wiki/Honey

About Us - Here at The Raw Honey Shop we take honey very seriously and we believe honey should be RAW, unpasteurised and 100% natural. Since 2008 we’ve been introducing our customers to a whole new world of pure all natural unpasteurised raw honey. With a product catalogue consisting of over 30 different raw and organic honeys we have a variety to suit all tastes.

Thank you for visiting our shop and we look forward to introducing you to a world of raw, pure and truly wonderful natural honey, the way the bees would want it!

*Product photo is representative of this product. Honey colour and texture may vary depending on the season and level of crystalization. Please check the product title and description for accurate contents. Accurate Best Before and Batch date will be printed on each jar as indicated in photo. Those shown are for visual purposes only.*