Large glass jar containing 1kg of  raw organic wild lavender honey
video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
Organic certificate for beekeeper Antonio's raw wild lavender honey
crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
Glass jar containing 500g of raw organic wild lavender honey
    Large glass jar containing 1kg of  raw organic wild lavender honey
    video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
    Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
    multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
    metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
    Organic certificate for beekeeper Antonio's raw wild lavender honey
    crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
    open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
    Glass jar containing 500g of raw organic wild lavender honey
Large glass jar containing 1kg of  raw organic wild lavender honey
video of wooden honey dipper  dripping into an open jar of organic wild lavender honey
Spanish beekeeper Antonio Simon smiling looking at a spoonful of dark honey dripping into glass honey jar
multiple bee hives in the area of San Martin de Valdeiglesias in mountains to the west of Madrid with wild lavender flowers in foreground
metal spoon of wild lavender honey dripping into open glass honey jar, against background of wild lavender
Organic certificate for beekeeper Antonio's raw wild lavender honey
crystalised honey on wooden honey dipper above honey jar in a bowl of water with water being poured into bowl from a jug
open cardboard box with wrapped jar of honey and biodegradeable loosefill made from potato starch inside
Glass jar containing 500g of raw organic wild lavender honey

Antonio's Raw Organic Wild Lavender honey is a light and pleasing herb flower honey, it has floral notes and a creaminess like vanilla - but doesn't have quite as strong a flavour as honey from cultivated lavender.

This honey comes from bees feeding on the wild lavender bushes in Spain. It is different from the tree sap honey which is often dark in appearance and strong in taste, this honey tends to be very mild, light and softer in taste.

Colour: This particular honey is a light shade of orange, going a creamy light brown colour when set.

Where does the honey come from? This variety of wild lavender honey comes from the northern mountain ranges of Madrid in Spain known as Sierra De Guadarrama.

Who produces the honey?  The bees of Antonio Simon, a 4thgeneration beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonio's hives are mainly based in the mountain ranges of north of Madrid. His beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid

Any information about the plant the honey comes from? The wild lavender plant is a herbaceous perennial shrub, sometimes known as cantueso in Spanish. You find it growing everywhere on mountain sides and the uncultivated common land that is so widespread in Spain. The oil from lavender is widely used as an essential oil in aromatherapy, because it is said to aid relaxation and sleep.

Common Uses: Wild lavender honey is good for protecting and soothing abrasions and burns (although obviously see your doctor if it is a bad abrasion or burn). It is also especially good poured over cheese! And because it is so mild children love it on its own and appreciate the subtle taste.

More Wild Lavender honey facts: The Greeks and Romans used it to scent their baths and their linen. The word lavender is from the Latin verb lavare, which means to wash. Wild lavender honey is a favourite of many due to its beautiful delicate flavour. It is said to assist in a good nights sleep if used in a pillow. 

What our customers say

We are very pleased with your service, we have just opened our jar of Antonio's Lavender raw honey and the aroma and taste is exceptional. The best we have ever had. William, Cheshire

So called 'healthy options' still have all kinds of additives. It is fantastic to see that there are farmers/producers out there that are still following their ancestor's trades without making any changes. I am in love with the Wild Lavender Honey'.No name supplied.

Crystallisation:-  Please know that raw honey does crystallise and is a natural process of raw honey (therefore we cannot except returns on honey that may have crystallised). We indicate on the website the state of each honey - either runny or crystallised but be aware this is to the best of our knowledge and the state can change quickly.   If you want your honey runny and it has crystallised it's very easy to return it to runny go to this link Runny Honey  or see this section under our FAQ's Why Is My Honey Crystallised?

We only supply raw honey because we believe this is how all honey should be.  If you don't want your honey to crystallise then raw honey probably isn't for you.
For more information on why honey sets visit this article and for a more scientific explanation go to wikipedia.org, search ‘honey’ and then go to the section headed ‘Physical and chemical properties’
https://en.wikipedia.org/wiki/Honey

About Us - Here at The Raw Honey Shop we take honey very seriously and we believe honey should be RAW, unpasteurised and 100% natural. Since 2008 we've been introducing our customers to a whole new world of pure all natural unpasteurised raw honey. With a product catalogue consisting of over 30 different raw and organic honeys we have a variety to suit all tastes.

Thank you for visiting our shop and we look forward to introducing you to a world of raw, pure and truly wonderful natural honey, the way the bees would want it!

*Product photo is representative of this product. Honey colour and texture may vary depending on the season and level of crystalisation. Please check the product title and description for accurate contents. Accurate Best before and Batch date will be printed on each jar as indicated in photo. Those shown are for visual purposes only.*

Antonio

Raw Certified Organic Wild Lavender Honey Runny

In stock, 25 units
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GBP 25.99
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Antonio's Raw Organic Wild Lavender honey is a light and pleasing herb flower honey, it has floral notes and a creaminess like vanilla - but doesn't have quite as strong a flavour as honey from cultivated lavender.

This honey comes from bees feeding on the wild lavender bushes in Spain. It is different from the tree sap honey which is often dark in appearance and strong in taste, this honey tends to be very mild, light and softer in taste.

Colour: This particular honey is a light shade of orange, going a creamy light brown colour when set.

Where does the honey come from? This variety of wild lavender honey comes from the northern mountain ranges of Madrid in Spain known as Sierra De Guadarrama.

Who produces the honey?  The bees of Antonio Simon, a 4thgeneration beekeeper who takes pride in producing honey in a traditional way without adding or taking away anything. Antonio's hives are mainly based in the mountain ranges of north of Madrid. His beekeeping practices and the land he has his hives on have been certified as organic by the Committee of Organic Agriculture in Madrid

Any information about the plant the honey comes from? The wild lavender plant is a herbaceous perennial shrub, sometimes known as cantueso in Spanish. You find it growing everywhere on mountain sides and the uncultivated common land that is so widespread in Spain. The oil from lavender is widely used as an essential oil in aromatherapy, because it is said to aid relaxation and sleep.

Common Uses: Wild lavender honey is good for protecting and soothing abrasions and burns (although obviously see your doctor if it is a bad abrasion or burn). It is also especially good poured over cheese! And because it is so mild children love it on its own and appreciate the subtle taste.

More Wild Lavender honey facts: The Greeks and Romans used it to scent their baths and their linen. The word lavender is from the Latin verb lavare, which means to wash. Wild lavender honey is a favourite of many due to its beautiful delicate flavour. It is said to assist in a good nights sleep if used in a pillow. 

What our customers say

We are very pleased with your service, we have just opened our jar of Antonio's Lavender raw honey and the aroma and taste is exceptional. The best we have ever had. William, Cheshire

So called 'healthy options' still have all kinds of additives. It is fantastic to see that there are farmers/producers out there that are still following their ancestor's trades without making any changes. I am in love with the Wild Lavender Honey'.No name supplied.

Crystallisation:-  Please know that raw honey does crystallise and is a natural process of raw honey (therefore we cannot except returns on honey that may have crystallised). We indicate on the website the state of each honey - either runny or crystallised but be aware this is to the best of our knowledge and the state can change quickly.   If you want your honey runny and it has crystallised it's very easy to return it to runny go to this link Runny Honey  or see this section under our FAQ's Why Is My Honey Crystallised?

We only supply raw honey because we believe this is how all honey should be.  If you don't want your honey to crystallise then raw honey probably isn't for you.
For more information on why honey sets visit this article and for a more scientific explanation go to wikipedia.org, search ‘honey’ and then go to the section headed ‘Physical and chemical properties’
https://en.wikipedia.org/wiki/Honey

About Us - Here at The Raw Honey Shop we take honey very seriously and we believe honey should be RAW, unpasteurised and 100% natural. Since 2008 we've been introducing our customers to a whole new world of pure all natural unpasteurised raw honey. With a product catalogue consisting of over 30 different raw and organic honeys we have a variety to suit all tastes.

Thank you for visiting our shop and we look forward to introducing you to a world of raw, pure and truly wonderful natural honey, the way the bees would want it!

*Product photo is representative of this product. Honey colour and texture may vary depending on the season and level of crystalisation. Please check the product title and description for accurate contents. Accurate Best before and Batch date will be printed on each jar as indicated in photo. Those shown are for visual purposes only.*

1
How long has Antonio been a beekeeper?
Antonio has been keeping bees all his life. (He is now over 70.) Antonio is the fourth generation of his family to keep bees going right back to his Great Grandfather in 1897. Now the fifth generation of his family is taking over via is his son Dani and son-in-law Ruben.
2
What is the story behind Antonio?
As Antonio says, his family’s beekeeping has always been organic both in principle and practice. When organic certification was introduced in Spain Antonio was one of the first to take it up. In fact, Antonio is a pioneer of organic beekeeping in Spain and a key proponent. He is regarded as one of the best, if not the best, organic beekeeper in Spain. He also teaches beekeeping. Often, he appears on TV and in the press on matters relating to beekeeping. Because of his depth of knowledge beekeepers travel from all over the world to learn from him. One time when I visited him we were joined by some beekeepers from Venezuela eager to learn from him. Now he is largely retired from day to day activities but still has some involvement. Now his son Dani and son in law Ruben do most of the beekeeping, meticulously following the practices that Antonio laid down, based on four generations of experience..
3
What is the status of Antonio’s honey?
His honey is 100% raw, meaning it’s never heated or filtered beyond coarse filtering to remove any debris from the hive. processed. This ensures it retains all its natural enzymes, pollen, and beneficial properties. In addition, Antonio follows strict organic beekeeping practices, ensuring his bees forage in unpolluted areas free from pesticides and synthetic chemicals. Also, there are other requirements, such as no sugar feeding and that the hives are made of completely natural materials. Antonio is fortunate to be able to keep some hives in one of the purest places in Spain. His Oak, Heather and Wild Lavender hives are the Sierra del Rincon UNESCO Biosphere Reserve. The hives are in an area that is limited to Reserve Rangers and beekeepers and no one else – meaning this area is exceptionally pure.
4
What types of honey does Antonio produce?
Antonio has the widest range of organic honey varieties in Spain that are available directly from the beekeeper (and not via a reseller who may sell honey from many countries). His varieties include oak, chestnut, heather, wild lavender, lavender, rosemary, thyme, eucalyptus, orange blossom, arbutus, honeycomb in a jar and multifloral honey. Antonio also sells fresh and dried bee pollen.
5
Where does Antonio keep his hives?
As mentioned above Antonio has some hives in the Sierra del Rincon, which is part of the Sierra de Guadarrama mountain range, north of Madrid. He also has hives in other areas of the Sierra de Guardarrama such as Patones, where his organic Rosemary honey is created. Because of climate change Antonio moves some hives to different locations such as Portugal where his Chestnut and Eucalyptus honey comes from, also some Oak from time to time.
6
What else should I know about Antonio’s honey?
His honey has won many awards over the years. In recent times Antonio’s Rosemary and Oak have both won Platinum in the London Honey Awards. This is the top award in a prodigious competition. Additionally, his Oak got two stars in the Great Taste Awards a couple of years ago. And in Spain in the Communidad de Madrid area Antonio’s Oak just won the award as the best dark honey for the 7th time!
7
What is a good way to use Antonio’s honey?
His Rosemary is beautiful in a Salad dressing or poured over cheese. His Oak and Chestnut honeys are go to honeys when you need to make a drink to ease a cough or sore throat.

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